Nutrition : basic concepts and applications

Bibliographic Details
Main Author: Scheider, William L. (Author)
Format: Book
Published: New York : McGraw-Hill , 1983
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: QP141 S342
Accession Item Category Format Status Notes
1000032729 OPEN SHELF (30 DAYS) Book Available