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Agricultural and Food Research Council

The Agricultural and Food Research Council (AFRC) was a British Research Council responsible for funding and managing scientific and technological developments in farming and horticulture. Provided by Wikipedia
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  1. 1

    The nutrition of goats

    Published 1998
    “…Agricultural and Food Research Council…”
    CABI
  2. 2

    Energy and protein requirements of ruminants : an advisory manual by Cottrill, B. R.

    Published 1993
    “…Agricultural and Food Research Council (Great Britain)…”