Search Results - RTÉ 2fm~

Effect of compression on mechanical properties of ready-to-eat (RTE) spinach varieties by Siti Hajar Ariffin, Gkatzionis, Konstantinos, Bakalis, Serafim

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Effect of compression on mechanical properties of ready-to-eat (RTE) spinach varieties by Ariffin, Siti Hajar, Gkatzionis, Konstantinos, Bakalis, Serafim

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Assessing Staphylococcus aureus in ready-to-eat food and sanitation level of food premises in Putrajaya, Malaysia by Abdul Wahab, Shafizi

“…In terms of risk level, a total of 4 (8%) were high risk premises, 26 (49%) moderate risk, and the remaining 23 (43%) were at low risk. …”
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Isolation and characterization of Listeria Monocytogenes from ready-to-eat food / Hossein Jamali by Jamali, Hossein

“…Conventional and molecular methods were used for the isolation of Listeria spp. and L. monocytogenes. Overall, out of 250 RTE food samples, Listeria species were found in 52 (20.8%) samples, of which 32 (61.5%) contained L. monocytogenes. …”
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Microbiological risk assessment of microwave heating on ready-to-eat foods by New, Chia Yeung

“…Out of the 329 samples of various convenience meals collected around Wilayah Persekutuan Kuala Lumpur and Selangor regions, 20.1% were tested positive with Salmonella spp. and 5.2% with STEC O157. …”
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Effect of sago and tapioca starches on the physicochemical and textural properties of expanded rice product coloured with red beetroot (Beta vulgaris) powder by Abdul Alam, N. A., Karim, Roselina, Syed Muhammad, Sharifah Kharidah

“…However, retention of betanin in the extrudates was highest in RTE (36.06% retention), followed by RSE (34.14%) and lowest in the control extrudate (27.82%). …”
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Effects of holding and reheating time using microwave on microbial load of ready-to-eat foods in selected restaurants in Selangor, Malaysia by Hersi, Mohamed Aden

“…Out of the collected samples, which were, Plain Rice (PR), Roti Canai (RC), Fried Chicken (FC), Chicken Fried Rice (CFR), Fried Noodles (FN), and Nasi Lemak (NL); FN had the highest microbial content of both Coliform contents ranging from 3.6 to over 1100 MPN/g. …”
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Establishing a Probabilistic Model for Cognitive Learning Style by Teh, Yoke-Jin, Somnuk, Phon-Amnuaisuk, Ting, Choo-Yee

“…Our student model uses Bayesian Networks to handle uncertainties by computing a probabilistic assessment of predicting the student's cognitive learning style based on the student's interactions captured by the SCORM CAM and SCORM RTE commands. Towards the end of this paper, a review of student model and preliminary investigation to assess and evaluate our initial network is presented.…”
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Prevalence of Salmonella spp. in chicken meat and its products, and development of PCR-ELISA for detection of Salmonella enteritidis by Abdul Talib, Mohd Afendy

“…The limit of detection (LOD) by PCR-ELISA is 9.4 CFU/mL in raw chicken meat and 2.46 CFU/mL in chicken sausage while PCR detected 9.4 X 101 CFU/mL and 2.46 X 101 CFU/mL respectively, indicating that the PCRELISA is 10-fold more sensitive than the conventional PCR. …”
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Microbiological quality evaluation of fried rice sold at food premises in Kuantan city, Pahang by Abu Bakar, Ibrahim, Abdul Rafa, Ainin Azwani, Abdullah Sani, Norrakiah

“…The results showed that TPC had medium mean count (6.30x105±1.47x105 cfu/g), S. aureus and B. cereus had high mean counts (7.70x104±2.22x105 cfu/g and 3.85x105±1.67x106 cfu/g respectively), while Aeromonas spp. had medium mean count (7.13x104±2.42x105 cfu/g). …”
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Cfd simulation of a pilot scale slurry photocatalytic reactor and design of multiple-lamp reactors by Boyjoo, Yashveersingh, Ang, Ming, Pareek, Vishnu

“…The hydrodynamics behaviour and radiation transport occurring inside a pilot-scale slurry photocatalytic reactor (treating real shower water) with large diameter was investigated using computational fluid dynamics (CFD). The multiphase flow system was solved using a granular Eulerian model while the solution of the radiative transport equation (RTE) was solved using the finite volume based discrete ordinate model (DOM). …”
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Surveillance of vibrio parahaemolyticus in shellfish purchased from selected retailers in Selangor, Malaysia by Tan, Malcolm Turk Hsern

“…The aims of this study were to optimize the multiplex polymerase chain reaction (mPCR) assay for the detection of V. parahaemolyticus and the respective pathogenic strains (tdh+ and/or trh+), and to compare with the loop-mediated isothermal amplification (LAMP) assay. …”
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