Search Results - LZRW~
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Characterisation of the unique large Armadillo repeat protein (LARP) in the malaria parasite Plasmodium berghei
Published 2016“…This study characterises the phylum-specific large Armadillo repeat protein (LARP), one of the 10 ARM repeat proteins known in Apicomplexa. …”
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Composition and thermal analysis of lard stearin and lard olein
Published 2011“…Lard being an edible fat could be used in different forms in food systems. …”
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Composition and thermal analysis of lard stearin and lard olein
Published 2011“…Lard being an edible fat could be used in different forms in food systems. …”
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LARP Politics and Hyperreality
Published 2024“…Describing political agitation as LARP suggests a more complicated relationship between images and reality than to simply decry these political agitations as naïve and disconnected – indicating a deeper and more considered set of logics and motivations. …”
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Lard uptake and its detection in selected food products deep-fried in lard
Published 2003“…Lard uptake and its detection in selected food products deep-fried in lard. …”
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Mati Bawah Lori Tangki - Kakitangan LHDN Terjatuh Digesel Lori Hantu
Published 2008“…Seorang kaldtangan Lembaga Hasil Dalam Negeri LHDN maut dalam keadaan ngeri apabila dia diseret sebelum kepalanya digilis tayar lori tangki minyak sehingga mengakibatkan kepala dan topi keledar dipakai mangsa hancur berkecai.…”
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Lard uptake and its detection in selected food products deep-fried in lard
Published 2003“…Analytical methods for the detection of both pork and lard in food products are in great demand for regulatory purposes. …”
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Detection of lard in vegetable oils
Published 2011“…The presence of animal fats, in particular lard (pig fat), in any product is of real concern to some communities, especially Muslims and Jews, due to the religious prohibition of these commodities. …”
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Detection of Lard and Interesterified Lard as Adulterants in Some Vegetable Oils and Selected Fried Food Products
Published 2004Subjects: “…Lard oil…”
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Detection of lard and randomized lard as adulterants in refined-bleached-deodorized palm oil by differential scanning calorimetry
Published 2001“…The DSC cooling profiles of adulterated RBD palm oil samples showed an adulteration peak corresponding to lard/randomized lard in the low temperature region. …”
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Detection of lard and randomized lard as adulterants in refined-bleached-deodorized palm oil by differential scanning calorimetry
Published 2001“…The DSC cooling profiles of adulterated RBD palm oil samples showed an adulteration peak corresponding to lard/randomized lard in the low-temperature region. …”
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Kahwin lari: masalah dan penyelesaiannya
Published 2009Subjects: “…KBP1 Islamic law.Shariah.Fiqh…”
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