Search Results - Gilles Marini~
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Diamondoid naphthenic acids cause in vivo genetic damage in gills and haemocytes of marine mussels
Published 2016“…We carried out in vivo exposures (3 days, semi-static) of marine mussels to two environmentally relevant diamondoid acids, 1-adamantane carboxylic acid and 3,5-dimethyladamantane carboxylic acid plus 3-noradamantane carboxylic acid with genotoxic damage assessed using the Comet assay. …”
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Trace metals in muscle, liver and gill tissues of marine fishes from Mersing, eastern coast of Peninsular Malaysia: concentration and assessment of human health risk
Published 2013“…Trace metals (Cu, Zn, Cd and Pb) concentrations in muscles, livers and gills of three important marine fishes, Torpedo Scad (Megalaspis cordyla), Sea Catfish (Arius thalassinus) and Belangeri Croaker (Johnius belangeri) were studied using the Inductively Coupled Plasma Mass Spectrometry (ICP-MS). …”
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Abundance and characteristics of microplastics in commercial marine fish from Malaysia
Published 2019“…Viscera and gills of 110 individual marine fish from 11 commercial fish species collected from the marine fish market were examined for presence of plastic debris. …”
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Occurrence of cymothoid isopod from Miri, East Malaysian marine fishes
Published 2015“…Marine fish parasitology is a rapidly developing field of aquatic science.…”
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Distribution of isopod parasites in commercially important marine fishes of the Miri coast, East Malaysia
Published 2016“…Parasitic isopods are typically marine and usually inhabit the warmer seas. They are blood-feeding; several species settle in the buccal cavity of fish, others live in the gill chamber or on the body surface including the fins. …”
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Speciation of Gram-positive bacteria in fresh and ambient-stored sub-tropical marine fish
Published 2010“…With respect to different parts of the fish body, E. faecium, Strep. uberis and B. sphaericus were the most frequent isolates from the muscles, E. faecium, Strep. uberis from the gills and M. luteus from the gut. This study showed a diversity of Gram-positive bacteria in sub-tropical marine fish; however, their abundance was affected by fish habitat, fish body part and ambient storage. © 2009 Elsevier B.V. …”
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Selected organs of marine mussels as accurate biomonitors of metal bioavailability and contamination in the coastal waters: challenges
Published 2018“…The use of selected organ such as crystalline style, gills and byssus of marine mussels can be more accurately reflective of bioavailability and contamination of heavy metals in the contaminated coastal waters. …”
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Assessing impact risk to tropical marine ecosystems from human activities with a Southeast Asian example
Published 2024“…Society relies on intact marine ecosystems for ecosystem services such as nutrition, livelihoods, health and well-being. …”
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Quantitative assessment of total and Gram-positive aerobic bacteria in fresh and ambient-temperature-stored sub-tropical marine fish
Published 2008“…The current study was undertaken to enumerate Gram-positive bacteria in fresh sub-tropical marine fish and determine the effect of ambient storage (25°C) on the Gram-positive bacterial count. …”
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Evaluation of potential probionts from marine shellfish for black tiger shrimp Penaeus monodon (Fabricius, 1978) larviculture against vibriosis
Published 2017“…However, vibriosis has been one of the main diseases problems which often cause high mortality and decrease of production. …”
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Efficiency of injectable formalin- inactivated whole-cell bacterins of Vibrio harveyi vaccine in preventing vibriosis in marine red hybrid tilapia (Oreochromis spp.)
Published 2022“…In addition, the use of marine tilapia in studying vibriosis was very limited and little attention was given. …”
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The status and conservation of sea turtles in Malaysia.
Published 1990“…The decimation of nesting populations is attributed to decades of over-exploitation of the eggs,incidental captures in fishing gear,loss of nesting habitat through beach-front development and ineffectively managed turtle-based tourism,directed through turtle hunting in neighbouring countries,marine pollution and nondegradable marine debris. …”
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“There’s gold in them thar stink!” : durian capitalism in the age of post-human conservation
Published 2020“…Its distinct taste and smell turns many away, but for its fans, it is a seasonal treat that fetches a pretty hefty sum for certain varieties. …”
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