Search Results - "winemaker"

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  1. 1
    Winemaking practice affects the extraction of smoke-borne phenols fromgrapes into wine

    Winemaking practice affects the extraction of smoke-borne phenols fromgrapes into wine by Kelly, David, Zerihun, Ayalsew, Gibberd, Mark

    Published 2014
    “…At maturity, grapes were harvested for winemaking, which included malolactic fermentation (MLF) for Merlot. …”
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  2. 2
    A study of women in top business roles: The case of the wine industry

    A study of women in top business roles: The case of the wine industry by Galbreath, Jeremy

    Published 2018
    “…By relying on a leading wine industry database, women in CEO, winemaker, viticulturist and marketing roles are examined. …”
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  3. 3
    A study of women in top business roles: the case of the wine industry

    A study of women in top business roles: the case of the wine industry by Galbreath, Jeremy

    Published 2015
    “…By relying on a leading wine industry database, women in CEO, winemaker, viticulturist and marketing roles are examined. …”
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  4. 4
    A study into the effects of pyrolysis fuels, pyrolysis conditions and the identification of chemical markers in grapes and wine as smoke taint

    A study into the effects of pyrolysis fuels, pyrolysis conditions and the identification of chemical markers in grapes and wine as smoke taint by Kelly, David Paul

    Published 2014
    “…While cultivars had similar smoke uptake sensitivity, winemaking method had distinct impact: red winemaking releases 80% of grape phenols compared to 20-35% for white winemaking.…”
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  5. 5
    "You Can't Make a Good Wine Without a Few Beers": Gatekeepers and knowledge flow in industrial districts

    "You Can't Make a Good Wine Without a Few Beers": Gatekeepers and knowledge flow in industrial districts by Mitchell, R., Boyle, B., Burgess, John, McNeil, K.

    Published 2014
    “…The main contribution of this paper is a finding that the technical specialist's gatekeeping role both links clustered SMEs to the global wine “systemworld” by transferring knowledge of technical developments and innovation, and simultaneously develops and refines regional winemaking styles by sharing locally specific, experientially derived knowledge. …”
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  6. 6
    Entrepreneurial women in the wine industry: A study in emerging economies

    Entrepreneurial women in the wine industry: A study in emerging economies by Duarte Alonso, Abel, Kok, Seng, Galbreath, Jeremy

    Published 2020
    “…Importantly, sensitivity, by being detail-oriented in service encounters while practicing subtlety in winemaking, was revealed as a key differentiating trait. …”
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  7. 7
    Influence of green tea added to Cherry wine on phenolic content, antioxidant activity and alpha-glucosidase inhibition during an In vitro gastrointestinal digestion

    Influence of green tea added to Cherry wine on phenolic content, antioxidant activity and alpha-glucosidase inhibition during an In vitro gastrointestinal digestion by Lasik-Kurdyś, Małgorzata, Gumienna, Małgorzata, Górna, Barbara, Mohd Adzahan, Noranizan

    Published 2022
    “…In this study, cherry wines enriched with green tea infusion (mild and concentrated) were produced, and their biological properties were evaluated. During winemaking, the main vinification parameters (alcohol, reducing sugars, acidity, total polyphenol content) as well biological activity (antioxidant activity, alpha-glucosidase inhibition potential) were determined. …”
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