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    Viscosity development during aqueous dispersion and dissolution: a comparison of PGX® with other dietary supplements and individual polysaccharides by Smith, Ian H., Lawson, Christopher J., Harding, Stephen E., Gahler, Roland J., Lyon, Michael R., Wood, Simon

    Published 2014
    Subjects: “…Polysaccharide dissolution ; Dietary supplement dissolution ; Viscosity development ; Vane and cup viscometry ; PGX® ; PolyGlycopleX®…”
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