Search Results - "smoke taint"

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  1. 1
    The effect of phenol composition on the sensory profile of smoke affected wines

    The effect of phenol composition on the sensory profile of smoke affected wines by Kelly, David, Zerihun, Ayalsew

    Published 2015
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  2. 2
    Effect of smoke application to field-grown Merlot grapevines at key phenolgical growth stages on wine sensory and chemical properties

    Effect of smoke application to field-grown Merlot grapevines at key phenolgical growth stages on wine sensory and chemical properties by Kennison, Kristen, Wilkinson, Kerry, Pollnitz, A., Williams, Hannah, Gibberd, Mark

    Published 2011
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  3. 3
    A GC-MS Based Analytical Method for Detection of Smoke Taint Associated Phenols in Smoke Affected Wines

    A GC-MS Based Analytical Method for Detection of Smoke Taint Associated Phenols in Smoke Affected Wines by Singh, D., Zerihun, Ayalsew, Kelly, David, Cain, N., Nankervis, P., Downey, M.

    Published 2012
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  4. 4
    Exposure of grapes to smoke of vegetation with varying lignin composition and accretion of lignin derived putative smoke taint compounds in wine

    Exposure of grapes to smoke of vegetation with varying lignin composition and accretion of lignin derived putative smoke taint compounds in wine by Kelly, David, Zerihun, Ayalsew, Singh, D., Vitzthun von Eckstaedt, Christiane, Gibberd, Mark, Grice, Kliti, Downey, M.

    Published 2012
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