Search Results - "props"

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  1. 1
    SoilProp tingkatkan produktiviti tanaman

    SoilProp tingkatkan produktiviti tanaman by Mohamed, Abdul Nazir

    Published 2014
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  2. 2
    Individual variation across PROP and thermal taste phenotypes

    Individual variation across PROP and thermal taste phenotypes by Yang, Qian

    Published 2015
    “…PROP taster status (PTS) has long been investigated, but thermal taster status (TTS), where thermal tasters (TTs) perceive a ‘phantom taste’ from temperature stimulation is less well understood. …”
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  3. 3
    The impact of PROP and thermal taster status on the emotional response to beer

    The impact of PROP and thermal taster status on the emotional response to beer by Yang, Qian, Dorado, Rocio, Chaya, Carolina, Hort, Joanne

    Published 2018
    Subjects: “…Beer; Carbonation; Emotional response; Liking; Prop taster status; Temperature; Thermal taster status…”
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  4. 4
    Related party transactions and firm performance : evidence of tunnelling and propping in China

    Related party transactions and firm performance : evidence of tunnelling and propping in China by Guo, Fei

    Published 2008
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  5. 5
    Magical Props: The Cinematic Object and Narrative Magic in Poetic Realist, Surrealist and Magical Realist Film

    Magical Props: The Cinematic Object and Narrative Magic in Poetic Realist, Surrealist and Magical Realist Film by Stollman, Sarah Ellen

    Published 2023
    “…This narrative magic is enabled by the prop’s agential transformation through a portrayal of sensorial qualities within the frame. …”
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  6. 6
    1-[4-(Prop-2-en-1-yl­oxy)benz­yl]-2-[4-(prop-2-en-1-yl­oxy)phen­yl]-1H benzimidazole

    1-[4-(Prop-2-en-1-yl­oxy)benz­yl]-2-[4-(prop-2-en-1-yl­oxy)phen­yl]-1H benzimidazole by Hegde, Gurumurthy, M. M., Yusoff, Lutfor, M. R., Huey, Chong Kwong, Mohamed Ibrahim, Mohamed Tahir

    Published 2012
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  7. 7
    Phenotypic variation in oronasal perception and the relative effects of PROP and Thermal Taster Status

    Phenotypic variation in oronasal perception and the relative effects of PROP and Thermal Taster Status by Yang, Qian, Hollowood, Tracey Ann, Hort, Joanne

    Published 2014
    Subjects: “…Thermal Taster Status; PROP taster status; Detection threshold; Supra-threshold; Temperature; Oronasal sensitivity…”
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  8. 8
    Azo Containing Thiophene Based Prop-2-enoates for Photoalignment of a Nematic Liquid Crystal

    Azo Containing Thiophene Based Prop-2-enoates for Photoalignment of a Nematic Liquid Crystal by Hegde, Gurumurthy, Ata Alla, Rasha, Matharuc, Avtar, Komitov, Lachezar

    Published 2013
    “…The ability of suitably derived prop-2-enoates from 3-(thiophen-2-yl)- and 3-(thiophen-3-yl)-prop-2-enoic acid and appropriately fluorinated and non-fluorinated 4-[(4-alkoxyphenyl)diazenyl]phenols to promote excellent photoalignment of a bulk commercial nematic liquid crystal is reported. …”
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  9. 9
    (E)-1-(4-Decyloxyphenyl)-3-(4-hydroxyphenyl) prop-2-en-1-one

    (E)-1-(4-Decyloxyphenyl)-3-(4-hydroxyphenyl) prop-2-en-1-one by Ibrahim, Abdul Razak, Fun, Hoong-Kun, Ngaini, Zainab, Siti Muhaini, Haris Fadzillah, Hasnain, Hussain

    Published 2009
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  10. 10
    (E)-3-(4-Decyloxyphenyl)-1-(2-hydroxyphenyl) prop-2-en-1-one

    (E)-3-(4-Decyloxyphenyl)-1-(2-hydroxyphenyl) prop-2-en-1-one by Zainab, Ngaini, Norashikin Irdawaty, Abd Rahman, Hasnain, Hussain, Ibrahim, Abdul Razak, Fun, Hoong-Kun

    Published 2009
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  11. 11
    (E)-1-(3-Bromophenyl)-3-(4-nitrophenyl)prop-2-en-1-one

    (E)-1-(3-Bromophenyl)-3-(4-nitrophenyl)prop-2-en-1-one by Harini, K. S., Ching, Kheng Quah, Chidan Kumar, C. S., Chandraju, S., Lokanath, N. K., Naveen, S., Warad, Ismail

    Published 2017
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  12. 12
    (E)-1-(3-Bromophenyl)-3-(3-fluorophenyl)prop-2- en-1-one

    (E)-1-(3-Bromophenyl)-3-(3-fluorophenyl)prop-2- en-1-one by Rajendraprasad, S., Chidan Kumar, C. S., Ching, Kheng Quah, Chandraju, S., Lokanath, N. K., Naveen, S., Warad, Ismail

    Published 2017
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  13. 13
    (E)-1-(3-Bromophenyl)-3-(3-fluorophenyl)prop-2-en-1-one

    (E)-1-(3-Bromophenyl)-3-(3-fluorophenyl)prop-2-en-1-one by Rajendraprasad, S., Chidan Kumar, C. S., Ching, Kheng Quah, Chandraju, S., Lokanath, N. K., Naveen, S., Warad, Ismail

    Published 2017
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  14. 14
    (E)-1-(3-Hydroxyphenyl)-3-[4-(tetradecyloxy) phenyl]prop-2-en-1-one

    (E)-1-(3-Hydroxyphenyl)-3-[4-(tetradecyloxy) phenyl]prop-2-en-1-one by Siti Muhaini, Haris Fadzillah, Zainab, Ngaini, Hasnain, Hussain, Ibrahim, Abdul Razak, Safra Izuani, Jama Asik

    Published 2012
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  15. 15
    (E)-1-[4-(Hexyloxy)phenyl]-3-(2-hydroxyphenyl) prop-2-en-1-one

    (E)-1-[4-(Hexyloxy)phenyl]-3-(2-hydroxyphenyl) prop-2-en-1-one by Siti Muhaini, Haris Fadzillah, Zainab, Ngaini, Hasnain, Hussain, Ibrahim, Abdul Razak, Safra Izuani, Jama Asik

    Published 2012
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  16. 16
    (E)-1-[4-(Hexyloxy)phenyl]-3-(3-hydroxyphenyl) prop-2-en-1-one

    (E)-1-[4-(Hexyloxy)phenyl]-3-(3-hydroxyphenyl) prop-2-en-1-one by Zainab, Ngaini, Siti Muhaini, Haris Fadzillah, Hasnain, Hussain, Ibrahim, Abdul Razak, Fun, Hoong-Kun

    Published 2010
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  17. 17
    (E)-3-[4-(Decyloxy) phenyl]-1-(4-hydroxyphenyl) prop-2-en-1-one

    (E)-3-[4-(Decyloxy) phenyl]-1-(4-hydroxyphenyl) prop-2-en-1-one by Ibrahim, Abdul Razak, Fun, Hoong-Kun, Zainab, Ngaini, Norashikin Irdawaty, Abd Rahman, Hasnain, Hussain

    Published 2009
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  18. 18
    (3E)-3-(4-(Dimenthylamino)Phenyl)-1-(4-Hydroxyphenyl)Prop-2-En-1-One

    (3E)-3-(4-(Dimenthylamino)Phenyl)-1-(4-Hydroxyphenyl)Prop-2-En-1-One by Hasan, Aurangzeb, Akhtar, Nadeem, Lajis, Md Nordin, Rusli, Aqilah Fasihah, Kong, Mun Lo

    Published 2010
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  19. 19
    Mechanical properties experiment of load capacity on a mechanical yielding steel prop (MYSP) and its application in roadway support

    Mechanical properties experiment of load capacity on a mechanical yielding steel prop (MYSP) and its application in roadway support by Chen, Yanlong, Hai, Pu, Peng, Wu, Wu, Haoshuai, Yu, Wu, Yang, Hao, Goh, Thian Lai, Azrin Azmi, Abdurrahman, Muslim

    Published 2020
    “…In this research, a new mechanical yielding steel prop (MYSP) with high stable load capacity was introduced, which features sustaining large deformation in the field. …”
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  20. 20
    Relationship between prop (6-n-propylthiouracil) taster status and preference for different taste food groups among university students

    Relationship between prop (6-n-propylthiouracil) taster status and preference for different taste food groups among university students by Syathirah Hanim A.H., Ruhaya H., Norkhafizah S., Marina A.M.

    Published 2020
    “…PROP taster status was determined using PROP test paper and food preference was determined using a questionnaire. …”
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