Search Results - "nutritive value"

Nutritional Composition and Hypocholestrolemic Effect of Canarium Odontophyllum Miq. Fruit in Rabbits by Shakirin, Faridah Hanim

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Beneficial properties of Garcinia atroviridis griff. fruit and leaf aqueous extract in experimental atherossclerosis in rabbits by Isemaail, Nursakinah

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Evaluation of nutritional quality of complementary foods formulated from blends of Nigerian yellow maize, soybean, and crayfish by Sheriff, Adegbusi Halid

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Antioxidant properties, bioaccessibility and bioavailability of polyphenol from Mangifera indica L. (Water Lily Var.) using in vitro model by Zulkifli, Marina

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Nutritive value of fermented and extruded canola meal as a dietary ingredient for broiler chickens under unheated and heated conditions by Aljuobori, Ahmed Abed Wadi

Subjects: “…Nutritive Value…”
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Empirical models to quantify the nutritive characteristics of annual pastures in south-west Western Australia by Schut, Antonius, Gherardi, S., Wood, D.

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Effect of Gliricidia sepium leaves and molases inclusion on aerobic stability, value and digestibility of Napier grass silage by Jusoh, Shokri, Alimon, Abdul Razak, Iman, M. N.

Subjects: “…Grass silage; Napier grass; Aerobic stability; Nutritive value…”
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A concise review of millet milk development by Meena, N., Sruthi, N.U., Dhungana, Pramesh, Al-Ali, H., Srinivasa Rao, P., Bhattarai, Rewati Raman

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Personal, behavioral and socio-environmental factors associated with diet quality among in-school adolescents in Kuala Lumpur by Rezali, Fara Wahida

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Nutritional value and consumer acceptability of smoothies in the UK and KSA by Daffa, Basma

Subjects: “…Smoothies; Vegetable consumption; Taste; Nutritional value…”
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Improvement of growth rates and nutritional contents of freshwater microalgae through bacteria-microalgae interaction by Noor Mazli, Nur Amirah Izyan

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Ice cream as a vehicle for incorporating health-promoting ingredients: conceptualizationand overview of quality and storage stability aspects by Soukoulis, Christos, Fisk, Ian D., Bohn, Torsten

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Growth, maturation and ripening of underutilized Carissa congesta fruit by Ding, Phebe, Mashah, Nor Cahaya

Subjects: “…Malaysia; Carissa congesta; Morphological traits; Fruit quality; Nutritional value…”
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Consumers’ views on the importance of specific front-of-pack nutrition information: A latent profile analysis by Dana, Liyuwork, Chapman, K., Talati, Zenobia, Kelly, B., Dixon, Helen, Miller, C., Pettigrew, Simone

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Winged bean – a new soybean for the tropics? Genomic analysis for improving nutritional value and breeding efficiency in Psophocarpus tetragonolobus seeds by Tsoutsoura, Niki

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