Search Results - "gelling"

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  1. 1
    Study of consumer attitudes towards insect-based foods utilising Q method & the exploration of insect protein gels formulation.

    Study of consumer attitudes towards insect-based foods utilising Q method & the exploration of insect protein gels formulation. by Iliopoulou, Viktoria

    Published 2020
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  2. 2
    In Vitro micropropagation of Acacia auriculiformis from selected juvenile sources

    In Vitro micropropagation of Acacia auriculiformis from selected juvenile sources by Ismail, Haliza, Muniandi, Sures Kumar, Mohd Yusoff, Aziah, Hassan, Nor Hasnida, Ab Shukor, Nor Aini

    Published 2016
    Subjects: “…Basal medium; 6-Benzylaminopurine; Sucrose; Gelling agent; Micropropagation; Acacia auriculiformis…”
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  3. 3
    Effect of inland saline water ionic profiles on growth, chemical composition and agar characteristics of Gracilaria cliftonii (Withell, Miller and Kraft 1994) under laboratory conditions

    Effect of inland saline water ionic profiles on growth, chemical composition and agar characteristics of Gracilaria cliftonii (Withell, Miller and Kraft 1994) under laboratory cond... by Kumar, Vivek, Fotedar, Ravi, Dods, K.

    Published 2009
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  4. 4
    Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines

    Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines by Iglauer, Stefan, Wu, Y., Shuler, P., Tang, Y., Goddard, W.

    Published 2011
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