Search Results - "cocoa"

Enzymatic interesterification, fractional crystallisation and its physicochemical properties of palm-based cocoa butter equivalent with high palmitoyl-oleoyl-stereoyl level by Mohamad Alwi, Siti Maslina

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Effects of Organic-Based and Foliar Fertilizers on the Growth, Yield and Quality of Cocoa (Theobroma Cacao L.) by Nordin, Noordiana

Subjects: “…Cocoa - Quality…”
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Effects of different light intensities and damage caused by mirids on cocoa photosynthesis by Muhamad, R., Hee, Y. S., Abullah, A. M., Awang, M. B.

Subjects: “…Cocoa - Photosynthesis…”
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Preliminary study of resistance in 4 populations of Helopeltis theobromae Miller (Hemiptera: Miridae) to γ − HCH, Propoxur and Dioxacarb. by Omar, Dzolkhifli, Khoo, Khay Chong, Muhamad, Rita

Subjects: “…Cocoa - Malaysia…”
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Characteristics of Malaysian, Sulawesian and Brazilian Cocoa Butters, Their Blends and Chocolate by Abdul Hamid, Mansoor

Subjects: “…Cocoa butter - Malaysia…”
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Gerakbalas Penawaran Koko Malaysia by Ismail, A. Rahman

Subjects: “…Cocoa - Malaysia…”
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The Use of Endomycorrhiza in Rehabilitating Matured Cocoa Stands by Maria Viva Rini

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Integration of precision agriculture strategies to improve cocoa productivity and quality by Tee, Yei Kheng

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Knowledge and practices of cocoa smallholders on insect pest and its management at Sekinchan, Selangor / Noor Emyra Elias by Elias, Noor Emyra

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Persistence of Selected Pyrethroids in the Cocoa Ecosystem and its Toxicity on the Black Cocoa Ant, Dolichoderus Thoraocus Smith (Hymenoptera: Formicidae) by Ginting, Sulaiman

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Effects of cocoa extract on glucometabolism, oxidative stress, and antioxidant enzymes in obese-diabetic (Ob-db) rats by Mhd Jalil, Abbe Maleyki, Ismail, Amin, Chong, Pei Pei, Hamid, Muhajir, Syed Kamaruddin, Syed Hasbullah

Subjects: “…Cocoa…”
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Effects Of Polyphenol And Ph On Cocoa Flavour Precursors And Flavour Compounds Using Lipidic Model System by Sofian Seng, Noor Soffalina

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Improvement of Charge Characteristics of Oxisols Using Basalt and Rice Husk Compost for Cocoa Growth by Anda, Markus

Subjects: “…Cocoa - Case studies…”
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Vascular Streak Dieback of Cocoa in West Malaysia by Mior Ahmad, Zainal Abidin

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Fermentation of cocoa (Theobroma cacao L.) beans using Candida sp. and Blastobotrys sp by Mahazar, Nurul Husna

Subjects: “…Cocoa…”
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Extraction of condensed tannin in cocoa powder by using different ratio of solvent (acetone:water) / Siti Hawa Khairudin by Khairudin, Siti Hawa

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Optimization of pectin extraction from cocoa husk using citric acid by Response Surface Methodology (RSM) / Noor Fatin Toha by Toha, Noor Fatin

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Pathogenicity and host specificity of Phytophthora palmivora, the causal agent of black pod disease of cocoa / Siti Aisyah Sahalan by Sahalan, Siti Aisyah

Subjects: “…Cacao. Cocoa…”
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Arboreal Ant Community Patterns in Brazilian Cocoa Farms by Majer, Jonathan, Delabie, J., Smith, M.

Subjects: “…arboreal ants - Brazil - cocoa…”
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Spatial and Temporal Distribution of Dolichoderus Thoracicus Smith in a Cocoa-Coconut Agroecosystem by Liew, Voon kheong

Subjects: “…Cocoa - Planting…”
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