Search Results - "Sugars"

Molecular mobility and interactions in biopolymer-sugar-water systems by Farhat, Imad Akil

Subjects: “…Biopolymers; Water; Sugars…”
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Production Of Sugars From Sago Hampas By Trichoderma Sp. During Solid Substrate Fermentation by Shahrim, Zaizuhana

Subjects: “…Sugars - Sago - Fermentation…”
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Impact of milk protein type on the viability and storage stability of microencapsulated Lactobacillus acidophilus using spray drying by Soukoulis, Christos, Behboudi-Jobbehdar, Solmaz, Yonekura, Lina, Parmenter, C.D.J., Fisk, Ian D.

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Molecular mobility and interactions in biopolymer-sugar-water systems by Farhat, Imad Akil

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Production of sugars from sago bark using subcritical water treatment by M. Amin, Nurhusni

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Glycaemic and sensory impacts of using rare sugars in reformulated sucrose-containing foods by Smith, Alison

Subjects: “…Rare sugars; Sensory evaluation; Metabolic effects; Sucrose replacement…”
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Improved fruit retention, yield and fruit quality in mango with exogenous application of polyamines by Malik, Aman, Singh, Zora

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Separation, hydrolysis and fermentation of pyrolytic sugars to produceethanol and lipids by Lian, J., Chen, S., Zhou, S., Wang, Z., O'Fallon, J., Li, Chun-Zhu, Garcia-Perez, M.

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Nitric oxide fumigation delays mango fruit ripening by Singh, Zora, Zaharah, S.

Subjects: “…individual sugars…”
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Production of xylooligosaccharides and fermentable sugars from oil palm mesocarp fiber by subcritical H₂O - CO₂ pretreatment by Ahmad, Norlailiza

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Acid-treatment of C5 and C6 sugar monomers/oligomers: Insight into their interactions by Hu, Xun, Wang, S., Wu, Liping, Dong, Dehua, Hasan, Md Mahmudul, Li, Chun-Zhu

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A review of recent evidence relating to sugars, insulin resistance and diabetes by MacDonald, Ian A.

Subjects: “…Sugars…”
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Mode of action of abscisic acid in triggering ethylene biosynthesis and softening during ripening in mango fruit by Zaharah, S., Singh, Zora, Symons, G., Reid, J.

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Acid-catalyzed conversion of C6 sugar monomer/oligomers to levulinic acid in water, tetrahydrofuran and toluene: Importance of the solvent polarity by Hu, Xun, Wang, S., Westerhof, Roel, Wu, Liping, Song, Yao, Dong, Dehua, Li, Chun-Zhu

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Association behaviour and rheology of palm based emulsion using mixed sugar based emulsifiers by Ismail, Zahariah

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Purification, Characterization and Molecular Studies of Fructose-6-Phosphate Phosphoketolase (F6PPK) from Bifidobacteria by Daifalla Fandi, Khalid Ghazi

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Effects of sugar types and organic acids used on heterocylic amines (HCAs) formation in marinated chicken satay by Hasnol, Nur Diyana Syamim

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Physiological differences between sugar beet varieties susceptible, tolerant or resistant to the beet cyst nematode, Heterodera schachtii (Schmidt) under uninfested conditions by Wright, Alistair J.D., Bussell, Jennifer S., Stevens, Mark, Back, Matthew A., Sparkes, Debbie L.

Subjects: “…Sugar beet…”
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Characterization and development of sugar palm-filled phenolic composites as friction materials by Mohammed, Bushra Rashid

Subjects: “…Palm sugar…”
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Bacterial cellulose production from extracted date syrup by Lotfiman, Samaneh

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