Search Results - "Ranunculaceae"

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  1. 1
    Determination of Maximum Tolerated Dosage of Huang Lian in Mice and its Effect of Intestinal Lactobacillus Population

    Determination of Maximum Tolerated Dosage of Huang Lian in Mice and its Effect of Intestinal Lactobacillus Population by Chong, Janice Lee Ching

    Published 2015
    “…Huang Lian also known as Rhizoma Coptidis is a dried rhizome of Coptis chinensis which belonged to the Genus Coptis and family of Ranunculaceae. It is used to clear heat and dries Dampness in Traditional Chinese Medicine. …”
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  2. 2
    Nigella plants – traditional uses, bioactive phytoconstituents, preclinical and clinical studies

    Nigella plants – traditional uses, bioactive phytoconstituents, preclinical and clinical studies by Salehi, Bahare, Quispe, Cristina, Imran, Muhammad, Ul-Haq, Iahtisham, Živković, Jelena, Abu-Reidah, Ibrahim M., Sen, Surjit, Taheri, Yasaman, Acharya, Krishnendu, Azadi, Hamed, del Mar Contreras, María, Segura-Carretero, Antonio, Mnayer, Dima, Sethi, Gautam, Martorell, Miquel, Abdull Razis, Ahmad Faizal, Sunusi, Usman, Muhammad Kamal, Ramla, Suleria, Hafiz Ansar Rasul Suleria, Sharifi-Rad, Javad

    Published 2021
    “…Nigella is a small genus of the family Ranunculaceae, which includes some popular species due to their culinary and medicinal properties, especially in Eastern Europe, Middle East, Western, and Central Asia. …”
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  3. 3
    Potential health benefits of Nigella sativa on diabetes mellitus and its complications : A review from laboratory studies to clinical trials

    Potential health benefits of Nigella sativa on diabetes mellitus and its complications : A review from laboratory studies to clinical trials by Siti Hajar, Adam, Noor, Mohd Nasri, Mohd Izhar Ariff, Mohd Kashim, Erny Haslina, Abd Latib, Muhammad Amirul Aiman, Ahmad Juhari, Mohd Helmy, Mokhtar

    Published 2022
    “…Nigella sativa Linn. is an annual indigenous herbaceous plant belonging to Ranunculaceae, the buttercup family. NS exhibits multifactorial activities; it could ameliorate oxidative, inflammatory, apoptotic and insulinotropic effects and inhibit carbohydrate digestive enzymes. …”
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  4. 4
    Protective effect of Nigella sativa L. (black cumin) seed oil on sodium valproate-induced neural tube defects and behaviour in mice model

    Protective effect of Nigella sativa L. (black cumin) seed oil on sodium valproate-induced neural tube defects and behaviour in mice model by Shiitu, Bello Sirajo

    Published 2017
    “…(NS) is a family member of the Ranunculaceae that has been in use as food additives to prevent different types of diseases. …”
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