Search Results - "Process cheese."

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    Production of Processed Cheese Using Lipase-Catalyzed Transesterified Palm Kernel Olein and Anhydrous Milk Fat Mixtures

    Production of Processed Cheese Using Lipase-Catalyzed Transesterified Palm Kernel Olein and Anhydrous Milk Fat Mixtures by Mohamed Ismail, Mariam

    Published 1999
    Subjects: “…Process cheese.…”
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  2. 2
    Effects of Ingredient Substitution on Processed Cheese

    Effects of Ingredient Substitution on Processed Cheese by Ahmad, Karimah

    Published 1996
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