Search Results - "Pigs"

Intervention strategies against rotavirus in pigs by Meade, Nathan J.

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Nutritional influences on gut physiology and microflora in the post-weaned piglet by Pickard, Julie Anne

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A transcriptomic approach to pigs at weaning: a role for Saccharomyces cerevisiae boulardii? by Watts, Oliver

Subjects: “…Pigs; Weaning; Saccharomyces cerevisiae boulardii…”
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Development and use of a DNA microarray for the detection of enteritic pathogens in cattle and pigs by Belkhiri, Aouatif

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Mitochondrial phosphoenolpyruvate carboxykinase (PEPCK-M) and serine biosynthetic pathway genes are co-ordinately increased during anabolic agent-induced skeletal muscle growth by Brown, D.M., Williams, H., Ryan, K.J.P., Wilson, T.L., Daniel, Zoe, Mareko, M.H.D., Emes, Richard D., Harris, D.W., Jones, Sarah, Wattis, Jonathan A.D., Dryden, Ian L., Hodgman, Charlie, Brameld, John M., Parr, Tim

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Mycobacteriosis outbreak caused by Mycobacterium aviumsubsp.avium detected through meat inspection in five porcine fattening farms by Pérez de Val, B., Grau-Roma, Llorenc, Segalés, J., Domingo, M., Vidal, E.

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Characterisation of Bifidobacterium induced from prebiotic (Galactooligosaccharide) supplemented pigs by Stanley, James

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Molecular approaches to the diagnosis and monitoring of production diseases in pigs by Giles, Timothy A., Belkhiri, Aouatif, Barrow, Paul A., Foster, Neil

Subjects: “…Biomarkers; Pigs; Production disease; Molecular diagnostics…”
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Studies of the microbiota and the prebiotic effects of galacto-oligosaccharides in suckling pigs. by Lee, Adam

Subjects: “…pigs…”
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Characterisation of the commercial pig as a model of musculoskeletal ageing and osteoarthritis by Macfadyen, Mhairi A.

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Oral vaccination with a rough attenuated mutant of S. Infantis increases post-wean weight gain and prevents clinical signs of salmonellosis in S. Typhimurium challenged pigs by Foster, Neil, Richards, Luke, Higgins, John, Kanellos, Theo, Barrow, Paul

Subjects: “…Salmonella; Pigs; Serogroup; Vaccine; Innate immunity; Weight gain…”
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Effect of phytase on availability of phosphorus to growing pigs by Khan, Naheeda

Subjects: “…Pigs; Phosphate excretion; Phosphorus requirements; Aspergillus niger phytase…”
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Replacement of soya bean meal with peas and faba beans in growing/finishing pig diets: effect on performance, carcass composition and nutrient excretion by White, Gavin A., Smith, L.A., Houdijk, J.C.M., Homer, D., Kyriazakis, I., Wiseman, J.

Subjects: “…Pigs; Legumes; Carcass; Nitrogen balance; Performance; Soya bean meal…”
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Clinicopathological changes in guinea pigs (Cavia porcellus linnaeus) following infection by Leptospira icterohaemorrhagiae serovar Lai Strain Langkawi by Tyagita, .

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Investigations of the origins of altered pain perception in a commercial pig strain by Owles, Catherine

Subjects: “…Pig; Osteoarthritis; Osteochondrosis; Pain; Inflammation…”
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Mechanisms of action of xylanase and its commercial application in pig diets by May, Katherine

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The development of a mouse model to explore resistance and susceptibility to early Ascaris suum infection by Lewis, R., Behnke, Jerzy M., Stafford, P., Holland, Celia V.

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Escherichia coli contamination of pork carcasses in UK slaughterhouses by Wei, Shao-Hung

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The effects of diet on anatomy, physiology and health in the guinea pig by Witkowska, Agata, Price, Jennifer, Hughes, Chloe, Smith, Dulcie, White, Katie, Alibhai, Aziza, Rutland, Catrin S.

Subjects: “…Guinea-pig…”
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Effect of a single dose of Saccharomyces cerevisiae var. boulardii on the occurrence of porcine neonatal diarrhoea by Hancox, L.R., Le Bon, M., Richards, P.J., Guillou, D., Dodd, Christine E.R., Mellits, K.H.

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