Search Results - "Phenols"

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  1. 1
    Determining hypoglycaemic and anti-adipogenic properties of phenolic-rich soya husk extract using in-vitro and in-vivo models

    Determining hypoglycaemic and anti-adipogenic properties of phenolic-rich soya husk extract using in-vitro and in-vivo models by Tan, Seok Tyug

    Published 2012
    Subjects: “…Phenols…”
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  2. 2
    Adsorption Studies of Phenols in Aqueous Solution Using Activated Carbon Prepared From Several Part of Oil Palm Tree

    Adsorption Studies of Phenols in Aqueous Solution Using Activated Carbon Prepared From Several Part of Oil Palm Tree by Abu Bakar, Norlaili

    Published 1999
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  3. 3
    Isolation, Identification and Antioxidative Activity Of Phenolics in Palm Oil Mill Effluent

    Isolation, Identification and Antioxidative Activity Of Phenolics in Palm Oil Mill Effluent by Halimoon, Normala

    Published 2006
    Subjects: “…Phenols…”
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  4. 4
    Chemical modification of sesenduk [Endospermum diadenum (Miq.) airy shaw] wood with low molecular weight phenol formaldehyde

    Chemical modification of sesenduk [Endospermum diadenum (Miq.) airy shaw] wood with low molecular weight phenol formaldehyde by Purba, Tri Padukan

    Published 2012
    Subjects: “…Phenols…”
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  5. 5
    Cholesterol-lowering properties of defatted kenaf seed meal and its phenolics-saponins-rich extract in a rat model

    Cholesterol-lowering properties of defatted kenaf seed meal and its phenolics-saponins-rich extract in a rat model by Chan, Kim Wei

    Published 2019
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  6. 6
    Genetic variability and relationship of phenolic contents, antioxidant capacity and grain yield components of selected coloured rice accessions

    Genetic variability and relationship of phenolic contents, antioxidant capacity and grain yield components of selected coloured rice accessions by Mohd Sarif, Hamidah

    Published 2019
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  7. 7
    The effect of phenol composition on the sensory profile of smoke affected wines

    The effect of phenol composition on the sensory profile of smoke affected wines by Kelly, David, Zerihun, Ayalsew

    Published 2015
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  8. 8
    Antioxidative activities and isolation of phenolic compounds from the root, fruit and leaf of Mengkudu (Morinda citrifolia L.)

    Antioxidative activities and isolation of phenolic compounds from the root, fruit and leaf of Mengkudu (Morinda citrifolia L.) by Mohd Zin, Zamzahaila

    Published 2003
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  9. 9
    Total Phenolic Content and Antioxidant Activity of Flavonoids Isolated From Leaves of Selected Citrus Species

    Total Phenolic Content and Antioxidant Activity of Flavonoids Isolated From Leaves of Selected Citrus Species by Ramli, Salfarina

    Published 2006
    Subjects: “…Phenols.…”
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  10. 10
    Changes in phenolic compound profiles and antioxidant activity of peanut (Arachis hypogaea L.) as affected by roasting and storage conditions

    Changes in phenolic compound profiles and antioxidant activity of peanut (Arachis hypogaea L.) as affected by roasting and storage conditions by Win, Mar Mar

    Published 2011
    Subjects: “…Phenols…”
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  11. 11
    Development and characterization of oil palm (Elaeis guineensis Jacq.) empty fruit bunch and Saccharum officinarum bagasse fiber biophenolic hybrid composite insulation board

    Development and characterization of oil palm (Elaeis guineensis Jacq.) empty fruit bunch and Saccharum officinarum bagasse fiber biophenolic hybrid composite insulation board by Ramlee, Nor Azlina

    Published 2022
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  12. 12
    Arylation with Bismuthonium Salts

    Arylation with Bismuthonium Salts by Maggi, Lorenzo

    Published 2021
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  13. 13
    Determination Of Hydrophilic Phenolic Compounds In Palm Oil And Palm Kernel Oil

    Determination Of Hydrophilic Phenolic Compounds In Palm Oil And Palm Kernel Oil by Abdullah, Fadzlina

    Published 2009
    Subjects: “…Phenols…”
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  14. 14
    Antioxidant Activity of the Phenolic Leaf Extracts from Monechma ciliatum in Stabilization of Corn Oil

    Antioxidant Activity of the Phenolic Leaf Extracts from Monechma ciliatum in Stabilization of Corn Oil by Mariod, Abdalbasit Adam, Mohamad Ibrahim, Ramlah, Ismail, Maznah, Ismail, Norsharina

    Published 2009
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  15. 15
    Characterization and Antioxidant Activity of Phenolic Extracts from Oil Palm (Elaeis Guineensis) Fruits

    Characterization and Antioxidant Activity of Phenolic Extracts from Oil Palm (Elaeis Guineensis) Fruits by Neo, Yun Ping

    Published 2009
    Subjects: “…Oil palm - Phenols - Case studies…”
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  16. 16
    Fabrication of electrochemically reduced grapheme oxide composite based electrochemical sensor for the detection of 3-nitrophenol

    Fabrication of electrochemically reduced grapheme oxide composite based electrochemical sensor for the detection of 3-nitrophenol by Muhammad, Nafiu

    Published 2015
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  17. 17
    Extraction of phenolic compounds from earthworms Lumbricus rubellus and Eudrilus eugeniae (Authority) and evaluation of their antioxidant activities for cosmeceutical use

    Extraction of phenolic compounds from earthworms Lumbricus rubellus and Eudrilus eugeniae (Authority) and evaluation of their antioxidant activities for cosmeceutical use by Aldarraji, Qasim Mohammed Matrood

    Published 2013
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  18. 18
    Phenol remediation by Ipomoea aquatica forssk and toxicity evaluations on post-treatment plant extracts

    Phenol remediation by Ipomoea aquatica forssk and toxicity evaluations on post-treatment plant extracts by Lee, Siew Yi

    Published 2019
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  19. 19
    Synthesis and evaluation of a molecularly imprinted polymer for 2,4-Dinitrophenol

    Synthesis and evaluation of a molecularly imprinted polymer for 2,4-Dinitrophenol by Zakaria, Nor Dyana, Yusof, Nor Azah, Haron, Md. Jelas, Abdullah, Abdul Halim

    Published 2009
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  20. 20
    Winemaking practice affects the extraction of smoke-borne phenols fromgrapes into wine

    Winemaking practice affects the extraction of smoke-borne phenols fromgrapes into wine by Kelly, David, Zerihun, Ayalsew, Gibberd, Mark

    Published 2014
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