Search Results - "Mango."

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  1. 1
    Macronutrients variability in lateritic soil and effects of organic amendment contents on mango cv harumanis

    Macronutrients variability in lateritic soil and effects of organic amendment contents on mango cv harumanis by Mohamad Shahidin, Nurhaliza

    Published 2016
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  2. 2
    Rheological and textural characteristics of mango jam containing different gelling agents

    Rheological and textural characteristics of mango jam containing different gelling agents by Javanmard, Marjan

    Published 2011
    Subjects: “…Mango…”
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  3. 3
    Keberkesanan Baja Kalsium dan Pengairan Terhadap Kandungan Kalsium dalam Tisu Tanaman Mangga (Mangifera Indica, L) Pada Tanah Berkapur

    Keberkesanan Baja Kalsium dan Pengairan Terhadap Kandungan Kalsium dalam Tisu Tanaman Mangga (Mangifera Indica, L) Pada Tanah Berkapur by Md Noor, Mohd Razi

    Published 1996
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  4. 4
    Postharvest responses of Harumanis mango fruits to differential ripening temperatures

    Postharvest responses of Harumanis mango fruits to differential ripening temperatures by Ding, Phebe, Embong, H.

    Published 2007
    Subjects: “…Mango.…”
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  5. 5
    Effects of edible coatings enriched with calcium chloride on physiological, biochemical and quality responses of mango (Mangifera indica L. cv. Choke anan) fruit during cold storage

    Effects of edible coatings enriched with calcium chloride on physiological, biochemical and quality responses of mango (Mangifera indica L. cv. Choke anan) fruit during cold storag... by Khaliq, Ghulam

    Published 2015
    Subjects: “…Mango - Postharvest physiology…”
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  6. 6
    Postharvest responses of chokanan mango fruit to hot water dip treatment

    Postharvest responses of chokanan mango fruit to hot water dip treatment by M., Salumiah, Ding, Phebe

    Published 2007
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  7. 7
    Harvesting maturity and ripening temperature to degreen Harumanis mango

    Harvesting maturity and ripening temperature to degreen Harumanis mango by Ding, Phebe, Sulaiman, Hairul Azhar

    Published 2008
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  8. 8
    Life History, Developmental Biology and Seasonal Abundance of Idioscopus Nitidulus (Walker) (Homoptera : Cicadellidae)

    Life History, Developmental Biology and Seasonal Abundance of Idioscopus Nitidulus (Walker) (Homoptera : Cicadellidae) by Mohd Nordin, Abdul Razak

    Published 1994
    Subjects: “…Mango - Diseases and pests…”
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  9. 9
    Growth, physiological and biochemical responses as affected by paclobutrazol for flowering induction on water induced stress mango plants (Mangifera indica L. cv. Harumanis)

    Growth, physiological and biochemical responses as affected by paclobutrazol for flowering induction on water induced stress mango plants (Mangifera indica L. cv. Harumanis) by Aris, Nur Afiqah

    Published 2015
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  10. 10
    Effects of aqueous ozone pasteurization on S. typhimurium inactivation and qualitative attributes of chokanan mango (Mangifera indica L.) fruit juice

    Effects of aqueous ozone pasteurization on S. typhimurium inactivation and qualitative attributes of chokanan mango (Mangifera indica L.) fruit juice by Mohd Supian, Nur Amira

    Published 2021
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  11. 11
    An investigation on the softening and ripening process of tropical mango (Mangifera indica L.) with a particular focus on Rab GTPases

    An investigation on the softening and ripening process of tropical mango (Mangifera indica L.) with a particular focus on Rab GTPases by Lawson, Tamunonengiyeofori

    Published 2019
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  12. 12
    Price Spread Analysis of Mango in Southern Mindanao, Philippines

    Price Spread Analysis of Mango in Southern Mindanao, Philippines by Aguinaldo, R., Digal, L., Sarmiento, Jon, Balgos, C.

    Published 2013
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  13. 13
    Hormonal regulation of mango fruit ripening

    Hormonal regulation of mango fruit ripening by Sakimin, Siti Zaharah

    Published 2011
    Subjects: “…mango fruit ripening…”
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  14. 14
    Effects of Root Restriction and Water Stress on Growth Performance, and Physiological and Biochemical Responses of Mango (Mangifera Indica Cv. Chokanan)

    Effects of Root Restriction and Water Stress on Growth Performance, and Physiological and Biochemical Responses of Mango (Mangifera Indica Cv. Chokanan) by Sakimin, Siti Zaharah

    Published 2006
    Subjects: “…Mango - Growth (Plants) - Case studies…”
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  15. 15
    Effects of freeze-thaw cycles and thawing methods on properties of papaya (Carica papaya L.), mango (Mangifera indica L.) and tamarillo (Solanum betaceum Cav.) purees and their hydrocolloids

    Effects of freeze-thaw cycles and thawing methods on properties of papaya (Carica papaya L.), mango (Mangifera indica L.) and tamarillo (Solanum betaceum Cav.) purees and their hyd... by Mahmood, Zhafarina

    Published 2017
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  16. 16
    Pre-storage ethrel dip reduces chilling injury, enhances respiration rate and improves fruit quality of "Kensington" mango

    Pre-storage ethrel dip reduces chilling injury, enhances respiration rate and improves fruit quality of "Kensington" mango by Nair, S., Singh, Zora

    Published 2003
    Subjects: “…Fruit - mango - chilling injury - ethylene - quality…”
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  17. 17
    Observation of Chok Anan mango flower using scanning electron microscope.

    Observation of Chok Anan mango flower using scanning electron microscope. by Ding, Phebe, K.B., Darduri, Z., Wahab

    Published 2007
    Subjects: “…Mango.…”
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  18. 18
    The use of a pesticide - foliar fertilizer mixture in mango cultivation in Malaysia.

    The use of a pesticide - foliar fertilizer mixture in mango cultivation in Malaysia. by Singh, Gurhan

    Published 1980
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  19. 19
    Azoxystrobin sensitivity, morphological and genetic marker studies of Colletottrichum gloeosporioides (Penz) penz. and sacc. from mango and C. capsici (H. syd.) E. butl. and bisby from chilli

    Azoxystrobin sensitivity, morphological and genetic marker studies of Colletottrichum gloeosporioides (Penz) penz. and sacc. from mango and C. capsici (H. syd.) E. butl. and bisby... by Quah, Ju Lee

    Published 2000
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  20. 20
    Effects of manual, chemical and enzymatic peeling methods on physicochemical and microbiological properties of Malaysian Mango (Mangifera indica L. Cv. `Chok Anan') puree

    Effects of manual, chemical and enzymatic peeling methods on physicochemical and microbiological properties of Malaysian Mango (Mangifera indica L. Cv. `Chok Anan') puree by Mohamad, Nur Sadrina

    Published 2016
    Subjects: “…Mango…”
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