Search Results - "Durum"

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  1. 1
    Acute effect of sorghum flour-containing pasta on plasma total polyphenols, antioxidant capacity and oxidative stress markers in healthy subjects: A randomised controlled trial

    Acute effect of sorghum flour-containing pasta on plasma total polyphenols, antioxidant capacity and oxidative stress markers in healthy subjects: A randomised controlled trial by Khan, I., Yousif, A., Johnson, Stuart, Gamlath, S.

    Published 2015
    Subjects: Get full text
  2. 2
    Effect of cysteine on different durum wheat flour fractions. Relationships between descriptive rheology and baking properties

    Effect of cysteine on different durum wheat flour fractions. Relationships between descriptive rheology and baking properties by Argyriou, Dimitrios

    Published 2018
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  3. 3
    Optimising root growth to improve uptake and utilization of water and nitrogen in wheat and barley

    Optimising root growth to improve uptake and utilization of water and nitrogen in wheat and barley by César de Carvalho, Pedro Miguel

    Published 2009
    Subjects: “…durum wheat…”
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