Search Results - "AMBER"

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    Kelakuan pemandu ketika masa amber dalam kawasan taman perumahan by Othman, Alwee

    Published 2006
    “…Drivers are in a dilemma to make quick and right decision when they are facing the amber time at a signalised intersection. This study observed the traffic when a driver reached a traffic light junction during the amber time, and to determine the relationship between the violation of traffic light after the end of amber period. …”
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    Nanoemulsion of Amber rice bran oil (Oryza sativa L.), characterization and properties by Turki, Saif Saad, Mohammed, Nameer Kh., Muhialdin, Belal J., Hussin, Anis S.

    Published 2024
    “…A nanoemulsion of Iraqi Amber rice bran oil (NARBO) was prepared using an ultrasonic method. …”
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    Molecular dynamics simulations of a DMSO/water mixture using the AMBER force field by Stachura, S., Malajczuk, C., Mancera, Ricardo

    Published 2018
    “…In the case of the latter, AMBER is among the most commonly used force fields for simulations of biomolecular systems; however, the parameters for DMSO published by Fox and Kollman in 1998 have only been tested for pure liquid DMSO. …”
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    Postharvest cold storage-induced oxidative stress in Japanese plums (Prunus salicina Lindl. cv. Amber Jewel) in relation to harvest maturity by Singh, Sukhvinder, Singh, Zora

    Published 2013
    “…Cold storage-induced oxidative stress in relation to harvest maturity and storage duration together with its implications on fruit quality and storage potential of Japanese plums (Prunus salicina Lindl.) were investigated. ‘Amber Jewel’ plums harvested at commercial maturity and one week after commercial maturity (delayed harvest) were stored at 0 °C for 7 weeks. …”
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    Frattesina: la prospettiva europea by Pearce, Mark

    Published 2018
    Subjects: “…Final Bronze Age; Mediterranean trade; amber; bronze…”
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    Increased ethylene biosynthesis elevates incidence of chilling injury in cold-stored ‘Amber Jewel’ Japanese plum (Prunus salicina Lindl.) during fruit ripening by Khan, Ahmad, Muhammad, A., Singh, Zora

    Published 2011
    “…Mature ‘Amber Jewel’ Japanese plum fruit were stored at 0 or 5 °C for 3 and 6 weeks to investigate their effects on ethylene (C2H4) biosynthesis during ripening at ambient temperature in the development of chilling injury (CI) and fruit quality. …”
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    Sustainable extraction of Amber rice bran oil (Oryza sativa L.): a comparative study between conventional and ultrasound-assisted extraction using ethanol as solvent by Turki, S S, Mohammed, N K, Muhialdin, B J, Hussin, A S M

    Published 2024
    “…Using ethanol as a solvent, both techniques were generally successful in extracting oil from amber rice bran, with the UAEE method outperforming SEE.…”
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