Application of effective microorganisms technology on management and meat quality of japanese quail
To investigate the management and meat quality To investigate the management and meat quality of the Japanese Quail ( of the Japanese Quail (Coturnix Coturnix Japonica Japonica) following the application of following the application of Effective Microorganisms technology.
| Main Author: | |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2007
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| Subjects: | |
| Online Access: | http://eprints.utm.my/3161/ http://eprints.utm.my/3161/1/Mohd_Fadzli.pdf |
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