Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme

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Simple Technology Of Starch Hydrolysis By Using Pullulanase Enzyme

To investigate the effect of: Temperature on starch hydrolysis and pH on starch hydrolysis.

Bibliographic Details
Main Author:	Rasini, Azreen
Format:	Conference or Workshop Item
Language:	English
Published:	2007
Subjects:	TP Chemical technology
Online Access:	http://eprints.utm.my/3141/ http://eprints.utm.my/3141/1/AZREEN_RASINI.pdf

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