Genetically modified organism
Advances in understanding agro biology, novel hereditary resource, genome adjustment, and omics innovations create new answers for food safety and novel biomaterials creation under changing natural conditions. New quality and germplasm up-and-comers that are foreseen to prompt improved h...
| Main Authors: | , , |
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| Format: | Book Section |
| Language: | English |
| Published: |
Penerbit UTHM
2022
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| Subjects: | |
| Online Access: | http://eprints.uthm.edu.my/7558/ http://eprints.uthm.edu.my/7558/1/3.pdf |
| _version_ | 1848889138193891328 |
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| author | Hasnadi, Mohammad Syahir Ismail, Muhammad Yusuf Mohd Fauzi, Noor Akhmazillah |
| author2 | Mohd Fauzi, Noor Akhmazillah |
| author_facet | Mohd Fauzi, Noor Akhmazillah Hasnadi, Mohammad Syahir Ismail, Muhammad Yusuf Mohd Fauzi, Noor Akhmazillah |
| author_sort | Hasnadi, Mohammad Syahir |
| building | UTHM Institutional Repository |
| collection | Online Access |
| description | Advances in understanding agro
biology, novel hereditary resource, genome
adjustment, and omics innovations create new
answers for food safety and novel biomaterials
creation under changing natural conditions.
New quality and germplasm up-and-comers that
are foreseen to prompt improved harvest yields
production and other plant attributes under
pressure need to pass long advancement
stages dependent on experimentation utilizing
huge scope field assessment. The making of a
hereditarily altered gene is a cycle in numerous
stages. Hereditary designers need to isolate
and incorporate the quality into the host
species, including the district of a promoter and
eliminator and furthermore a determination
related marker. In this manner, quantitative,
objective and robotized screening techniques
joined with dynamic calculations are probably
going to have numerous points of interest,
empowering quick screening of the most
encouraging harvest lines at a beginning phase
followed by definite compulsory field tests. To
improve natural proficiency, it is critical to
substitute these synthetic pesticides for
organic material for the crop and nature. For
this situation, Genetically Modified Organism,
GMOs have indicated a great deal of uses in
agricultural biotechnology. |
| first_indexed | 2025-11-15T20:21:24Z |
| format | Book Section |
| id | uthm-7558 |
| institution | Universiti Tun Hussein Onn Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T20:21:24Z |
| publishDate | 2022 |
| publisher | Penerbit UTHM |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uthm-75582022-08-29T07:31:33Z http://eprints.uthm.edu.my/7558/ Genetically modified organism Hasnadi, Mohammad Syahir Ismail, Muhammad Yusuf Mohd Fauzi, Noor Akhmazillah T Technology (General) Advances in understanding agro biology, novel hereditary resource, genome adjustment, and omics innovations create new answers for food safety and novel biomaterials creation under changing natural conditions. New quality and germplasm up-and-comers that are foreseen to prompt improved harvest yields production and other plant attributes under pressure need to pass long advancement stages dependent on experimentation utilizing huge scope field assessment. The making of a hereditarily altered gene is a cycle in numerous stages. Hereditary designers need to isolate and incorporate the quality into the host species, including the district of a promoter and eliminator and furthermore a determination related marker. In this manner, quantitative, objective and robotized screening techniques joined with dynamic calculations are probably going to have numerous points of interest, empowering quick screening of the most encouraging harvest lines at a beginning phase followed by definite compulsory field tests. To improve natural proficiency, it is critical to substitute these synthetic pesticides for organic material for the crop and nature. For this situation, Genetically Modified Organism, GMOs have indicated a great deal of uses in agricultural biotechnology. Penerbit UTHM Mohd Fauzi, Noor Akhmazillah Mohd Kassim, Angzzas Sari Mohamed, Elizah Majed, Muhammad Amer Daneal Shaari Abdul Rahim, Nur Hanis 2022 Book Section PeerReviewed text en http://eprints.uthm.edu.my/7558/1/3.pdf Hasnadi, Mohammad Syahir and Ismail, Muhammad Yusuf and Mohd Fauzi, Noor Akhmazillah (2022) Genetically modified organism. In: CHEMICAL PROCESS AND SUSTAINABILITY IN AGRICULTURAL BIOTECHNOLOGY. Penerbit UTHM, UTHM, pp. 29-38. |
| spellingShingle | T Technology (General) Hasnadi, Mohammad Syahir Ismail, Muhammad Yusuf Mohd Fauzi, Noor Akhmazillah Genetically modified organism |
| title | Genetically modified organism |
| title_full | Genetically modified organism |
| title_fullStr | Genetically modified organism |
| title_full_unstemmed | Genetically modified organism |
| title_short | Genetically modified organism |
| title_sort | genetically modified organism |
| topic | T Technology (General) |
| url | http://eprints.uthm.edu.my/7558/ http://eprints.uthm.edu.my/7558/1/3.pdf |