Wan Ismail, W. M. A. H., Rudi, M. A., Mohamed, E., & Mohd Fauzi, N. A. (2022). The use of microorganisms in dairy products (butter). Penerbit UTHM.
Chicago Style (17th ed.) CitationWan Ismail, Wan Mohd Akmal Hakimi, Muhamad Azri Rudi, Elizah Mohamed, and Noor Akhmazillah Mohd Fauzi. The Use of Microorganisms in Dairy Products (butter). Penerbit UTHM, 2022.
MLA (9th ed.) CitationWan Ismail, Wan Mohd Akmal Hakimi, et al. The Use of Microorganisms in Dairy Products (butter). Penerbit UTHM, 2022.
Warning: These citations may not always be 100% accurate.