APA (7th ed.) Citation

Azli, S. N. S., Abu Bakar, M. F., Sanusi, S. B., & Awang-Kanak, F. (2018). Nutritional, phytochemical, antioxidant activity and sensory attributes of herbal infusion from sukun (Artocarpus altilis) leaf.

Chicago Style (17th ed.) Citation

Azli, Siti Nur Shafiqah, Mohd Fadzelly Abu Bakar, Shuaibu Babaji Sanusi, and Fadzilah Awang-Kanak. Nutritional, Phytochemical, Antioxidant Activity and Sensory Attributes of Herbal infusion from Sukun (Artocarpus Altilis) Leaf. 2018.

MLA (9th ed.) Citation

Azli, Siti Nur Shafiqah, et al. Nutritional, Phytochemical, Antioxidant Activity and Sensory Attributes of Herbal infusion from Sukun (Artocarpus Altilis) Leaf. 2018.