APA (7th ed.) Citation

Fadzil, N., Abu Bakar, M., Yusop, M., & Abu Bakar, F. (2020). Sensorial and physicochemical characteristics of herbal noodle enriched with centella asiatica. Rynnye Lyan Resources.

Chicago Style (17th ed.) Citation

Fadzil, N.F, M.F Abu Bakar, M.H.M Yusop, and F.I Abu Bakar. Sensorial and Physicochemical Characteristics of Herbal Noodle Enriched with Centella Asiatica. Rynnye Lyan Resources, 2020.

MLA (9th ed.) Citation

Fadzil, N.F, et al. Sensorial and Physicochemical Characteristics of Herbal Noodle Enriched with Centella Asiatica. Rynnye Lyan Resources, 2020.