Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater
This study is aimed to evaluate and access the growth rates and biomass productivity in different concentrations of microalgae Scenedesmus sp. using Industrial Meat Food Processing Wastewater as a media. The focus of this study is to determine the best concentrations of microalgae Scenedesmus sp. in...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2017
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| Online Access: | http://eprints.uthm.edu.my/5955/ http://eprints.uthm.edu.my/5955/1/AJ%202017%20%28759%29.pdf |
| _version_ | 1848888679232176128 |
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| author | Ahmad Latiffi, Nur Atikah Radin Mohamed, Radin Maya Saphira Mohd Apandi, Najeeha Mohd Tajuddin, Ramlah |
| author_facet | Ahmad Latiffi, Nur Atikah Radin Mohamed, Radin Maya Saphira Mohd Apandi, Najeeha Mohd Tajuddin, Ramlah |
| author_sort | Ahmad Latiffi, Nur Atikah |
| building | UTHM Institutional Repository |
| collection | Online Access |
| description | This study is aimed to evaluate and access the growth rates and biomass productivity in different concentrations of microalgae Scenedesmus sp. using Industrial Meat Food Processing Wastewater as a media. The focus of this study is to determine the best concentrations of microalgae Scenedesmus sp. in raw wastewater in terms of kinetics of cells growth rates. The study verified that concentration of 1x106 cells/ml of microalgae gives the highest specific growth rates of biomass at 0.4488 day-1 and 1720 cells/ml/day compare to the other concentrations, while the lowest occurred at concentration of 1x103 cells/ml at 0.4108 day-1 and 14.9 cells/ml/day. The result shows the different concentration of microalgae Scenedesmus sp. culturing in Industrial Food Processing Wastewater influence the cells growth of biomass and the optimum were obtained at concentration of 1x106 cells/ml which suggested use for Industrial Meat Food Processing Wastewater Treatment purposed. With this finding, it should be seemly to adopt and applied efficiently in treating the wastewater especially for Scenedesmus sp. type of microalgae. |
| first_indexed | 2025-11-15T20:14:07Z |
| format | Article |
| id | uthm-5955 |
| institution | Universiti Tun Hussein Onn Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T20:14:07Z |
| publishDate | 2017 |
| publisher | EDP Sciences |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uthm-59552022-01-25T01:29:59Z http://eprints.uthm.edu.my/5955/ Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater Ahmad Latiffi, Nur Atikah Radin Mohamed, Radin Maya Saphira Mohd Apandi, Najeeha Mohd Tajuddin, Ramlah TD201-500 Water supply for domestic and industrial purposes This study is aimed to evaluate and access the growth rates and biomass productivity in different concentrations of microalgae Scenedesmus sp. using Industrial Meat Food Processing Wastewater as a media. The focus of this study is to determine the best concentrations of microalgae Scenedesmus sp. in raw wastewater in terms of kinetics of cells growth rates. The study verified that concentration of 1x106 cells/ml of microalgae gives the highest specific growth rates of biomass at 0.4488 day-1 and 1720 cells/ml/day compare to the other concentrations, while the lowest occurred at concentration of 1x103 cells/ml at 0.4108 day-1 and 14.9 cells/ml/day. The result shows the different concentration of microalgae Scenedesmus sp. culturing in Industrial Food Processing Wastewater influence the cells growth of biomass and the optimum were obtained at concentration of 1x106 cells/ml which suggested use for Industrial Meat Food Processing Wastewater Treatment purposed. With this finding, it should be seemly to adopt and applied efficiently in treating the wastewater especially for Scenedesmus sp. type of microalgae. EDP Sciences 2017 Article PeerReviewed text en http://eprints.uthm.edu.my/5955/1/AJ%202017%20%28759%29.pdf Ahmad Latiffi, Nur Atikah and Radin Mohamed, Radin Maya Saphira and Mohd Apandi, Najeeha and Mohd Tajuddin, Ramlah (2017) Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater. MATEC Web of Conferences, 103 (NIL). pp. 1-9. ISSN 2261-236X https://dx.doi.org/10.1051/matecconf/201710306010 |
| spellingShingle | TD201-500 Water supply for domestic and industrial purposes Ahmad Latiffi, Nur Atikah Radin Mohamed, Radin Maya Saphira Mohd Apandi, Najeeha Mohd Tajuddin, Ramlah Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title | Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title_full | Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title_fullStr | Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title_full_unstemmed | Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title_short | Preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| title_sort | preliminary assessment of growth rates on different concentration of microalgae scenedesmus sp. in industrial meat food processing wastewater |
| topic | TD201-500 Water supply for domestic and industrial purposes |
| url | http://eprints.uthm.edu.my/5955/ http://eprints.uthm.edu.my/5955/ http://eprints.uthm.edu.my/5955/1/AJ%202017%20%28759%29.pdf |