Comparison of nutrients uptake in different varieties of rice in Pakistan

The objective of this research was to determine the uptake of different elements (K, Mg, Ca, Na, Fe, Co, Mn, Pb, Cu, Zn and Ni) which are used as nutrients by the rice crop. Different types of rice seeds KSK-282, KSK-134, BAS-515, IR6, BAS-2000, KSK-133 and super-BAS were collected from National Agr...

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Main Authors: Rehman, Hamid ur, Akhtar, Fahad, ul Haq, Qazi Inam, Ullah, Safi, Abbas, Azhar, Shoukat, Usman, Kormin, Faridah, Ahmad, Tauseef, Khan, Suleman, Khan, Muhammad
Format: Article
Language:English
Published: Medwell Publisers 2018
Subjects:
Online Access:http://eprints.uthm.edu.my/5858/
http://eprints.uthm.edu.my/5858/1/AJ%202018%20%28616%29.pdf
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author Rehman, Hamid ur
Akhtar, Fahad
ul Haq, Qazi Inam
Ullah, Safi
Abbas, Azhar
Shoukat, Usman
Kormin, Faridah
Ahmad, Tauseef
Khan, Suleman
Khan, Muhammad
author_facet Rehman, Hamid ur
Akhtar, Fahad
ul Haq, Qazi Inam
Ullah, Safi
Abbas, Azhar
Shoukat, Usman
Kormin, Faridah
Ahmad, Tauseef
Khan, Suleman
Khan, Muhammad
author_sort Rehman, Hamid ur
building UTHM Institutional Repository
collection Online Access
description The objective of this research was to determine the uptake of different elements (K, Mg, Ca, Na, Fe, Co, Mn, Pb, Cu, Zn and Ni) which are used as nutrients by the rice crop. Different types of rice seeds KSK-282, KSK-134, BAS-515, IR6, BAS-2000, KSK-133 and super-BAS were collected from National Agricultural Research Centre (NARC) Islamabad Pakistan and grown in different plastic pots containing soil under the same condition. Ten days old immature plants of different varieties of rice were dried and their roots were separated from the whole plants. The dried roots were ground into fine powder followed by acid digestion (HNO , H SO and 3 2 4 HClO ) solution in a ratio of (5:1:0.1) individually. After digestion the solutions were filtered and the filtrates 4 were diluted by adding distilled water. The diluted solutions of all the above mentioned varieties of rice were analyzed by Atomic Absorption Spectrophotometer (AAS) for nutrients (K, Mg, Ca, Na, Fe, Co, Mn, Pb, Cu, Zn and Ni) concentration. The different values obtained from AAS had shown that some rice varieties had taken up nutrients (elements) in large amount (e.g., KSK-134 had taken up maximum Fe while KSK-133 had taken up minimum) as compared to other varieties. Similarly, several verities absorbed comparatively minimum concentration of elements. The results obtained in this research work clearly indicated that the absorption of these elements from the soil was dependent on the rice variety (e.g., BAS-2000 absorbed maximum Mg while minimum Super-BAS). Interestingly most of the rice vaities had absorbed the beneficial elements in large quantity as compared to other toxic elements.
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spelling uthm-58582022-01-24T04:15:17Z http://eprints.uthm.edu.my/5858/ Comparison of nutrients uptake in different varieties of rice in Pakistan Rehman, Hamid ur Akhtar, Fahad ul Haq, Qazi Inam Ullah, Safi Abbas, Azhar Shoukat, Usman Kormin, Faridah Ahmad, Tauseef Khan, Suleman Khan, Muhammad TP Chemical technology The objective of this research was to determine the uptake of different elements (K, Mg, Ca, Na, Fe, Co, Mn, Pb, Cu, Zn and Ni) which are used as nutrients by the rice crop. Different types of rice seeds KSK-282, KSK-134, BAS-515, IR6, BAS-2000, KSK-133 and super-BAS were collected from National Agricultural Research Centre (NARC) Islamabad Pakistan and grown in different plastic pots containing soil under the same condition. Ten days old immature plants of different varieties of rice were dried and their roots were separated from the whole plants. The dried roots were ground into fine powder followed by acid digestion (HNO , H SO and 3 2 4 HClO ) solution in a ratio of (5:1:0.1) individually. After digestion the solutions were filtered and the filtrates 4 were diluted by adding distilled water. The diluted solutions of all the above mentioned varieties of rice were analyzed by Atomic Absorption Spectrophotometer (AAS) for nutrients (K, Mg, Ca, Na, Fe, Co, Mn, Pb, Cu, Zn and Ni) concentration. The different values obtained from AAS had shown that some rice varieties had taken up nutrients (elements) in large amount (e.g., KSK-134 had taken up maximum Fe while KSK-133 had taken up minimum) as compared to other varieties. Similarly, several verities absorbed comparatively minimum concentration of elements. The results obtained in this research work clearly indicated that the absorption of these elements from the soil was dependent on the rice variety (e.g., BAS-2000 absorbed maximum Mg while minimum Super-BAS). Interestingly most of the rice vaities had absorbed the beneficial elements in large quantity as compared to other toxic elements. Medwell Publisers 2018 Article PeerReviewed text en http://eprints.uthm.edu.my/5858/1/AJ%202018%20%28616%29.pdf Rehman, Hamid ur and Akhtar, Fahad and ul Haq, Qazi Inam and Ullah, Safi and Abbas, Azhar and Shoukat, Usman and Kormin, Faridah and Ahmad, Tauseef and Khan, Suleman and Khan, Muhammad (2018) Comparison of nutrients uptake in different varieties of rice in Pakistan. Journal of Engineering and Applied Sciences, 13 (2). 303- 308. ISSN 1816-949X http://dx.doi.org/10.36478/jeasci.2018.303.308
spellingShingle TP Chemical technology
Rehman, Hamid ur
Akhtar, Fahad
ul Haq, Qazi Inam
Ullah, Safi
Abbas, Azhar
Shoukat, Usman
Kormin, Faridah
Ahmad, Tauseef
Khan, Suleman
Khan, Muhammad
Comparison of nutrients uptake in different varieties of rice in Pakistan
title Comparison of nutrients uptake in different varieties of rice in Pakistan
title_full Comparison of nutrients uptake in different varieties of rice in Pakistan
title_fullStr Comparison of nutrients uptake in different varieties of rice in Pakistan
title_full_unstemmed Comparison of nutrients uptake in different varieties of rice in Pakistan
title_short Comparison of nutrients uptake in different varieties of rice in Pakistan
title_sort comparison of nutrients uptake in different varieties of rice in pakistan
topic TP Chemical technology
url http://eprints.uthm.edu.my/5858/
http://eprints.uthm.edu.my/5858/
http://eprints.uthm.edu.my/5858/1/AJ%202018%20%28616%29.pdf