16S rRNA Barcoding technique for species identification of processed sea cucumbers from selected Malaysian markets

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16S rRNA Barcoding technique for species identification of processed sea cucumbers from selected Malaysian markets

In food industry, wide-ranging processing of sea cucumbers (Phylum Echinodermata: Class Holothuroidea) including gutting, boiling, roasting, and subsequent preservation procedures are frequently needed prior to marketing. These processes cause body deformation of the sea cucumbers, thus leading to d...

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Bibliographic Details
Main Authors:	Kamarudin, Kamarul Rahim, Mohamed Rehan, Maryam, Mohd Noor, Hanina, Ramly, Nur Zazarina, Mohamed Rehan, ‘Aisyah
Format:	Article
Language:	English
Published:	Universiti Pendidikan Sultan Idris 2016
Subjects:	TS Manufactures
Online Access:	http://eprints.uthm.edu.my/5667/ http://eprints.uthm.edu.my/5667/1/AJ%202016%20%28107%29.pdf

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