Perception on Desa Melayu apartment society towards Johor food heritage
Along with the rapidly growing economy and increasing population community in Johor like other states in Malaysia, Malay Modern society, especially the generation now gradually abandon the Johor food Heritage due to the pursuit of modern and viral food that available in the market today. Unlimited s...
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| Format: | Book Section |
| Language: | English |
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Penerbit UTHM
2021
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| Online Access: | http://eprints.uthm.edu.my/3995/ http://eprints.uthm.edu.my/3995/1/9.pdf |
| _version_ | 1848888167414890496 |
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| author | Harun, Hairuddin Mohd Zaini, Nurul Syahirah |
| author2 | Tukiran, Nor Anis Intan Aqiah |
| author_facet | Tukiran, Nor Anis Intan Aqiah Harun, Hairuddin Mohd Zaini, Nurul Syahirah |
| author_sort | Harun, Hairuddin |
| building | UTHM Institutional Repository |
| collection | Online Access |
| description | Along with the rapidly growing economy and increasing population community in Johor like other states in Malaysia, Malay Modern society, especially the generation now gradually abandon the Johor food Heritage due to the pursuit of modern and viral food that available in the market today. Unlimited social and information technology shifts are believed to influence changes in their food intake also. Loss of interest, no early exposure to traditional food and the attitude of glorifying foreign food is considered a contributor towards the extinction of this special dish (Pakar Makanan Warisan Negara, 2019) |
| first_indexed | 2025-11-15T20:05:59Z |
| format | Book Section |
| id | uthm-3995 |
| institution | Universiti Tun Hussein Onn Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T20:05:59Z |
| publishDate | 2021 |
| publisher | Penerbit UTHM |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | uthm-39952022-01-12T07:58:43Z http://eprints.uthm.edu.my/3995/ Perception on Desa Melayu apartment society towards Johor food heritage Harun, Hairuddin Mohd Zaini, Nurul Syahirah TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service Along with the rapidly growing economy and increasing population community in Johor like other states in Malaysia, Malay Modern society, especially the generation now gradually abandon the Johor food Heritage due to the pursuit of modern and viral food that available in the market today. Unlimited social and information technology shifts are believed to influence changes in their food intake also. Loss of interest, no early exposure to traditional food and the attitude of glorifying foreign food is considered a contributor towards the extinction of this special dish (Pakar Makanan Warisan Negara, 2019) Penerbit UTHM Tukiran, Nor Anis Intan Aqiah Ahmad, Nor Aziah 2021 Book Section PeerReviewed text en http://eprints.uthm.edu.my/3995/1/9.pdf Harun, Hairuddin and Mohd Zaini, Nurul Syahirah (2021) Perception on Desa Melayu apartment society towards Johor food heritage. In: Catering & Hospitality Research (CHR). Penerbit UTHM, UTHM, pp. 109-117. ISBN 978-967-2975-96-0 |
| spellingShingle | TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service Harun, Hairuddin Mohd Zaini, Nurul Syahirah Perception on Desa Melayu apartment society towards Johor food heritage |
| title | Perception on Desa Melayu apartment society towards Johor food heritage |
| title_full | Perception on Desa Melayu apartment society towards Johor food heritage |
| title_fullStr | Perception on Desa Melayu apartment society towards Johor food heritage |
| title_full_unstemmed | Perception on Desa Melayu apartment society towards Johor food heritage |
| title_short | Perception on Desa Melayu apartment society towards Johor food heritage |
| title_sort | perception on desa melayu apartment society towards johor food heritage |
| topic | TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service |
| url | http://eprints.uthm.edu.my/3995/ http://eprints.uthm.edu.my/3995/1/9.pdf |