Anti-gout potential of selected Malaysian local fruits

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Anti-gout potential of selected Malaysian local fruits

This study aimed to investigate the in vitro xanthine oxidase (XO) inhibitory activity and phytochemical content of guava, water rose apple, Malay gooseberry, pineapple and ambarella. The xanthine oxidase inhibitory activity was measured spectrophotometrically at 295 nm. The phytochemical analysi...

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Bibliographic Details
Main Authors:	Wan Aziz, W. N. A., Abu Bakar, M. F., Abu Bakar, F. I., Dheyab, A. S., Sabran, S. F., Kormin, F.
Format:	Conference or Workshop Item
Language:	English
Published:	2021
Subjects:	TP200-248 Chemicals: Manufacture, use, etc.
Online Access:	http://eprints.uthm.edu.my/2612/ http://eprints.uthm.edu.my/2612/1/P12652_5d57f15a121f634e264ef7dc77676f7c.pdf

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