Radhi Baker, B., Radin Mohamed, R. M. S., Al-Gheethi, A., Abdul Aziz, H., & Ali Saeed Al-Gheethi, A. (2020). Reduction of seafood processing wastewater using technologies enhanced by swim–bed technology. Springer Nature.
Chicago Style (17th ed.) CitationRadhi Baker, Bakar, Radin Maya Saphira Radin Mohamed, Adel Al-Gheethi, Hamidi Abdul Aziz, and Adel Ali Saeed Al-Gheethi. Reduction of Seafood Processing Wastewater Using Technologies Enhanced by Swim–bed Technology. Springer Nature, 2020.
MLA (9th ed.) CitationRadhi Baker, Bakar, et al. Reduction of Seafood Processing Wastewater Using Technologies Enhanced by Swim–bed Technology. Springer Nature, 2020.
Warning: These citations may not always be 100% accurate.