APA (7th ed.) Citation

H. Amiruddin, M., Norhalis, M. F., Sumarwati, S., & Rashid, Y. N. (2021). Dietary effect of red paprika used to enhance the coloration of red tilapia (oreochromis niloticus).

Chicago Style (17th ed.) Citation

H. Amiruddin, M., M. F. Norhalis, Sri Sumarwati, and Y. Norma Rashid. Dietary Effect of Red Paprika Used to Enhance the Coloration Of red Tilapia (oreochromis Niloticus). 2021.

MLA (9th ed.) Citation

H. Amiruddin, M., et al. Dietary Effect of Red Paprika Used to Enhance the Coloration Of red Tilapia (oreochromis Niloticus). 2021.