Hasrin, N. I., & Othman, S. A. (2020). Characterization of chicken eggshells waste as oil adsorbent by using Scanning Electron Microscope (SEM), Electron Dispersion Spectroscopy (EDS) and Fourier-Transform Infrared Spectroscopy (FTIR): A review. Asian Scholars Network.
Chicago Style (17th ed.) CitationHasrin, Noradriana Izzaty, and Siti Amira Othman. Characterization of Chicken Eggshells Waste as Oil Adsorbent by Using Scanning Electron Microscope (SEM), Electron Dispersion Spectroscopy (EDS) and Fourier-Transform Infrared Spectroscopy (FTIR): A Review. Asian Scholars Network, 2020.
MLA (9th ed.) CitationHasrin, Noradriana Izzaty, and Siti Amira Othman. Characterization of Chicken Eggshells Waste as Oil Adsorbent by Using Scanning Electron Microscope (SEM), Electron Dispersion Spectroscopy (EDS) and Fourier-Transform Infrared Spectroscopy (FTIR): A Review. Asian Scholars Network, 2020.