Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia

Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizin...

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Main Author: Wong, Jun Hou
Format: Final Year Project / Dissertation / Thesis
Published: 2024
Subjects:
Online Access:http://eprints.utar.edu.my/6779/
http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf
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author Wong, Jun Hou
author_facet Wong, Jun Hou
author_sort Wong, Jun Hou
building UTAR Institutional Repository
collection Online Access
description Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizing the need to explore employee attitudes, social dynamics, stress-induced impacts, and hygiene behaviours. Moreover, this chapter will cover on the research background, problem statement, research objective, research question and follow by significance of study.
first_indexed 2025-11-15T19:43:46Z
format Final Year Project / Dissertation / Thesis
id utar-6779
institution Universiti Tunku Abdul Rahman
institution_category Local University
last_indexed 2025-11-15T19:43:46Z
publishDate 2024
recordtype eprints
repository_type Digital Repository
spelling utar-67792024-08-27T03:28:44Z Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia Wong, Jun Hou H Social Sciences (General) HD Industries. Land use. Labor HT Communities. Classes. Races Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizing the need to explore employee attitudes, social dynamics, stress-induced impacts, and hygiene behaviours. Moreover, this chapter will cover on the research background, problem statement, research objective, research question and follow by significance of study. 2024 Final Year Project / Dissertation / Thesis NonPeerReviewed application/pdf http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf Wong, Jun Hou (2024) Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia. Master dissertation/thesis, UTAR. http://eprints.utar.edu.my/6779/
spellingShingle H Social Sciences (General)
HD Industries. Land use. Labor
HT Communities. Classes. Races
Wong, Jun Hou
Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_full Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_fullStr Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_full_unstemmed Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_short Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_sort evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in malaysia
topic H Social Sciences (General)
HD Industries. Land use. Labor
HT Communities. Classes. Races
url http://eprints.utar.edu.my/6779/
http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf