Impact of silver nanoparticles on the nutritional properties of spirulina platensis

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Impact of silver nanoparticles on the nutritional properties of spirulina platensis

Spirulina platensis (S. plateneis) is farmed worldwide due to its nutrient-rich properties and provides multiple benefits to human health. However, the wide usage of silver nanoparticles (Ag NPs) causes pollution which may affect the nutritional quality of S. platensis. Hence, this study aimed to in...

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Bibliographic Details
Main Author:	Liang, Sharolynne Xiao Tong
Format:	Final Year Project / Dissertation / Thesis
Published:	2023
Subjects:	Q Science (General) QR Microbiology QR180 Immunology
Online Access:	http://eprints.utar.edu.my/5754/ http://eprints.utar.edu.my/5754/1/the_SIA_2023_SLXT.pdf

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