The barriers of adopting green supply chain management in small medium enterprises: an empirical study on food and beverage manufacturing firms in Selangor, Malaysia

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The barriers of adopting green supply chain management in small medium enterprises: an empirical study on food and beverage manufacturing firms in Selangor, Malaysia

Bibliographic Details
Main Author:	Ong, Michelle Ern Rui
Format:	Final Year Project / Dissertation / Thesis
Published:	2017
Subjects:	HD28 Management. Industrial Management HF Commerce
Online Access:	http://eprints.utar.edu.my/2709/ http://eprints.utar.edu.my/2709/1/FYP_final_%2D_Michelle_%2D_final_checked.pdf

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