IMG 208 - BIOTEKNOLOGI MAKANAN FEB-MAC 04 (B,C DAN D).

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IMG 208 - BIOTEKNOLOGI MAKANAN FEB-MAC 04 (B,C DAN D).

Bibliographic Details
Main Author:	PPTI, Pusat Pengajian Teknologi Industri
Format:	Teaching Resource
Language:	English
Published:	2004
Subjects:	TX901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Online Access:	http://eprints.usm.my/9270/ http://eprints.usm.my/9270/1/IMG_208_-_BIOTEKNOLOGI_MAKANAN_FEB-MAC_04_%28B%2CC_DAN_D%29.pdf

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