Fang, M. S. (2016). A comparative study on the antioxidant activity of leaf, flower, stem and root extracts of peperomia pellucida (l.) hbk (piperaceae). Universiti Sains Malaysia.
Chicago Style (17th ed.) CitationFang, Mok Siew. A Comparative Study on The antioxidant Activity of Leaf, Flower, stem and Root Extracts of Peperomia pellucida (l.) Hbk (piperaceae). Universiti Sains Malaysia, 2016.
MLA (9th ed.) CitationFang, Mok Siew. A Comparative Study on The antioxidant Activity of Leaf, Flower, stem and Root Extracts of Peperomia pellucida (l.) Hbk (piperaceae). Universiti Sains Malaysia, 2016.
Warning: These citations may not always be 100% accurate.