Sekeri, S. H. (2022). Preparation Of A Stabilized Nano-Lignin Emulsifier From Oil Palm Empty Fruit Bunch.
Chicago Style (17th ed.) CitationSekeri, Siti Hajar. Preparation Of A Stabilized Nano-Lignin Emulsifier From Oil Palm Empty Fruit Bunch. 2022.
MLA (9th ed.) CitationSekeri, Siti Hajar. Preparation Of A Stabilized Nano-Lignin Emulsifier From Oil Palm Empty Fruit Bunch. 2022.
Warning: These citations may not always be 100% accurate.