Strain Improvement Via Random Mutation For Glucoamylase Production By Aspergillus Niger Van Tieghem Through Solid State Fermentation

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Strain Improvement Via Random Mutation For Glucoamylase Production By Aspergillus Niger Van Tieghem Through Solid State Fermentation

Glucoamylase enzyme is widely utilized for conversion of starch into glucose during saccharification process. Aspergillus niger van Tieghem is commonly used for glucoamylase production in submerged cultivation system (SmF) and solid state fermentation (SSF). This research was carried out to enhan...

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Bibliographic Details
Main Author:	Murugaiah, Hemalatha
Format:	Thesis
Language:	English
Published:	2012
Subjects:	QH1-278.5 Natural history (General)
Online Access:	http://eprints.usm.my/59458/ http://eprints.usm.my/59458/1/24%20Pages%20from%2000001760344.pdf

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