APA (7th ed.) Citation

Ojukwu, M. (2022). Development Of Structurally Enhanced Air-Dried Rice Flour-Soy Protein Isolate Noodles.

Chicago Style (17th ed.) Citation

Ojukwu, Moses. Development Of Structurally Enhanced Air-Dried Rice Flour-Soy Protein Isolate Noodles. 2022.

MLA (9th ed.) Citation

Ojukwu, Moses. Development Of Structurally Enhanced Air-Dried Rice Flour-Soy Protein Isolate Noodles. 2022.

Warning: These citations may not always be 100% accurate.