The effects of quercus infectoria gall extract on the morphology of gram-positive bacteria, gram-negative bacteria and yeast
The gall extract from Q. infectoria is well known to have a broad spectrum of activity against Gram-positive bacteria, Gram-negative bacteria and yeast. However, studies on identifying and comparing the antimicrobial mechanisms of phytochemicals in the Q. infectoria gall extract are still limited a...
| Main Author: | Rahman, Norhaswani Abd |
|---|---|
| Format: | Monograph |
| Language: | English |
| Published: |
Universiti Sains Malaysia
2014
|
| Subjects: | |
| Online Access: | http://eprints.usm.my/57922/ http://eprints.usm.my/57922/1/NORHASWANI%20BINTI%20ABD%20RAHMAN%20-%20e.pdf |
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