Microbiological quality of raw edible vegetables sampled from cafeterias at Universiti Sains Malaysia, Kubang Kerian, Kelantan

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Microbiological quality of raw edible vegetables sampled from cafeterias at Universiti Sains Malaysia, Kubang Kerian, Kelantan

Raw fruits and vegetables have been known to serve as vehicles of human diseases and food borne outbreaks have increased in recent years. Raw vegetables contaminated with pathogenic bacteria may lead to health hazard as there is no treatment that can be relied upon for decontamination of the vege...

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Bibliographic Details
Main Author:	Dianne, Kua Vee May
Format:	Monograph
Language:	English
Published:	Pusat Pengajian Sains Kesihatan, Universiti Sains Malaysia 2013
Subjects:	R Medicine
Online Access:	http://eprints.usm.my/54922/ http://eprints.usm.my/54922/1/KUA%20VEE%20MAY%20DIANNE-24%20pages.pdf

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