International Symposium on Wellness & Healthy Lifestyle Yogyakarta, Indonesia 25 Februari 2010
The interest in food rich in antioxidants and dietary fibres, has grown in the current decade and the significance of these food constituents has led to the development of a large market for antioxidant and fibre rich products and ingredient. The intake of dietary fibre and phytochemicals have be...
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| Format: | Monograph |
| Language: | English |
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Pusat Pengajian Sains Perubatan
2010
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| Online Access: | http://eprints.usm.my/54211/ http://eprints.usm.my/54211/1/DR%20WAN%20ROSLI%20WAN%20ISHAK%202%20-%20e.pdf |