Production Of Isoamyl Acetate With Candida Antarctica Lipase B (CALB) As Enzyme In A Solvent-Free System Using Miniaturised Intensified Reactor

Production Of Isoamyl Acetate With Candida Antarctica Lipase B (CALB) As Enzyme In A Solvent-Free System Using Miniaturised Intensified Reactor

Isoamyl acetate is a type of ester that has similar fragrance to banana. It is widely being used as banana flavouring in food industries. Initially, isoamyl acetate was extracted using tradition method from plants and fruits, and then followed by chemical synthesis. Over the time, the esterification...

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Bibliographic Details
Main Author: Sangaran, Sathiswaran
Format: Monograph
Language:English
Published: Universiti Sains Malaysia 2018
Subjects:
T Technology
TP Chemical Technology
Online Access:http://eprints.usm.my/54066/
http://eprints.usm.my/54066/1/Production%20Of%20Isoamyl%20Acetate%20With%20Candida%20Antarctica%20Lipase%20B%20%28CALB%29%20As%20Enzyme%20In%20A%20Solvent-Free%20System%20Using%20Miniaturised%20Intensified%20Reactor_Sathiswaran%20Sangaran_K4_2018.pdf

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