Isolation Of Lactobacillus Brevis C23 For Production Of Bacteriocin-Like Inhibitory Substance Against Food Borne Pathogen, Listeria Monocytogenes

Bacteriocins have drawn interest due to the ability to inhibit pathogen and safe. This study aims to isolate lactic acid bacteria (LAB) from various food sources to obtain a potent strain against L. monocytogenes for a potential use in food preservation and packaging. Broth microdilution method was...

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Bibliographic Details
Main Author: Sreedharan, Dharni Kuhan
Format: Thesis
Language:English
Published: 2021
Subjects:
Online Access:http://eprints.usm.my/53386/
http://eprints.usm.my/53386/1/DHARNI%20KUHAN%20AL%20SREEDHARAN%20-%20TESIS.pdf%20cut.pdf
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Summary:Bacteriocins have drawn interest due to the ability to inhibit pathogen and safe. This study aims to isolate lactic acid bacteria (LAB) from various food sources to obtain a potent strain against L. monocytogenes for a potential use in food preservation and packaging. Broth microdilution method was utilized to measure the effectiveness of isolated strains against L. monocytogenes.