Mohamad, H. (2021). Modification On The Physico-Chemical Properties Of Rice Flour. Universiti Sains Malaysia.
Chicago Style (17th ed.) CitationMohamad, Hanis. Modification On The Physico-Chemical Properties Of Rice Flour. Universiti Sains Malaysia, 2021.
MLA (9th ed.) CitationMohamad, Hanis. Modification On The Physico-Chemical Properties Of Rice Flour. Universiti Sains Malaysia, 2021.
Warning: These citations may not always be 100% accurate.