Voltammetric Determination of Nickel in Chocolate by
Differential Pulse Cathodic Stripping Analysis

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Voltammetric Determination of Nickel in Chocolate by Differential Pulse Cathodic Stripping Analysis

The determination of nickel in the chocolate was performed by Differential Pulse Cathodic Stripping Analysis(DPCSV). Chocolate was a complex sample with a high content of organic compounds such as sugar, protein, fat, lecithin and many more and its analysis generally involves digestion procedures...

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Bibliographic Details
Main Author:	Mohammad Zairy Azren, Jainal@ Zainal
Format:	Monograph
Language:	English
Published:	PPSP, Universiti Sains Malaysia 2007
Subjects:	R Medicine (General)
Online Access:	http://eprints.usm.my/50210/ http://eprints.usm.my/50210/1/MOHAMAD%20ZAIRY%20AZREN%20BIN%20JAINAL%40%20ZAINAL-%2024%20pages.pdf

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