Microbiological Contamination Of
Kerabu Dishes Sold At Cafes And Food
Stalls In Universiti Sains Malaysia

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Microbiological Contamination Of Kerabu Dishes Sold At Cafes And Food Stalls In Universiti Sains Malaysia

“Kerabu” is a salad dish that is made up of multiple ingredients before they are mixed together without having any heat treatment for cooking. With the ingredients consisting of mostly fruits and vegetables, this dish is usually prepared fresh before being consumed. Having no cooking treatment, m...

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Bibliographic Details
Main Author:	‘Asri, Norsyahira
Format:	Monograph
Language:	English
Published:	Universiti Sains Malaysia 2020
Subjects:	T1-995 Technology(General)
Online Access:	http://eprints.usm.my/47323/ http://eprints.usm.my/47323/1/NORSYAHIRA%20%27ASRI.pdf

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